Extra Virgin Olive Oil 100% italian product – cold pressed – Monocultivar Peranzana – Medium fruity – 3 l Tin The Peranzana olive is a variety native to our region, which makes a balanced and high quality oil, with low acidity, and a medium fruity taste.
The extra virgin monocultivar Peranzana, thanks to its perfect degree of spiciness, is a versatile oil that combines excellently with fish dishes and white meats, but also with grilled vegetables and legume soups.
Nutrition facts (per 100 ml serving) Energy value kcal 824/kj 3389
Total fat 91,6 g of which Saturated fat 14 g
Protein 0 g
Total carbohydrate 0 g of which Sugar 0 g
Salt 0 g